Bac Lieu is a small province located in the Mekong Delta region of Vietnam. It is famous for its beautiful landscapes, rich culture, and especially its delicious cuisine. The province has a diverse range of specialties that are unique, delicious, and sure to make diners fall in love. In this article, we will introduce you to the top 10 attractive Bac Lieu specialties.
1. Bac Lieu Style Beef Hotpot
Bac Lieu Style Beef Hotpot is a popular dish in Bac Lieu. The broth is made from beef bones, onion, and lemongrass, which gives it a unique flavor. The dish is served with thin slices of beef, vegetables, and noodles.
2. Bac Lieu Style Grilled Shrimp
Bac Lieu Style Grilled Shrimp is a must-try dish in Bac Lieu. The shrimp is grilled to perfection over charcoal, which gives it a smoky flavor. It is served with a special dipping sauce made from salt, pepper, and lime juice.
3. Bac Lieu Style Fried Rice
Bac Lieu Style Fried Rice is a simple yet delicious dish. The rice is fried with garlic, shallots, and eggs, and then mixed with vegetables and meat. It is served with a side of pickled vegetables.
4. Bac Lieu Style Steamed Rice Pancakes
Bac Lieu Style Steamed Rice Pancakes are a popular breakfast dish in Bac Lieu. The pancakes are made from rice flour and steamed until they are soft and fluffy. They are served with a special dipping sauce made from fish sauce, sugar, and chili.
5. Bac Lieu Style Grilled Pork
Bac Lieu Style Grilled Pork is a delicious dish that is popular among locals and tourists alike. The pork is marinated with garlic, shallots, and lemongrass, and then grilled over charcoal. It is served with rice noodles, vegetables, and a special dipping sauce.
6. Bac Lieu Style Fried Fish
Bac Lieu Style Fried Fish is a simple yet delicious dish. The fish is fried until it is crispy and golden brown. It is served with a side of pickled vegetables and a special dipping sauce.
7. Bac Lieu Style Fried Spring Rolls
Bac Lieu Style Fried Spring Rolls are a popular appetizer in Bac Lieu. The spring rolls are filled with ground pork, mushrooms, and vegetables, and then fried until they are crispy and golden brown. They are served with a special dipping sauce.
8.Bac Lieu Style Rice Noodle Soup
Bac Lieu Style Rice Noodle Soup is a popular dish in Bac Lieu. The broth is made from pork bones, shrimp, and fish, which gives it a rich and flavorful taste. It is served with rice noodles, vegetables, and meat.
9. Bac Lieu Style Crab Soup
Bac Lieu Style Crab Soup is a unique and delicious dish. The soup is made from crab meat, pork bones, and vegetables, which gives it a rich and flavorful taste. It is served with a side of rice.
10. Bac Lieu Style Coconut Candy
Bac Lieu Style Coconut Candy is a famous sweet treat in Bac Lieu. The candy is made from coconut milk, sugar, and peanuts, which gives it a sweet and nutty taste. It is a perfect souvenir for those who want to bring a piece of Bac Lieu back home.
Bac Lieu is a paradise for food lovers. The province has a diverse range of specialties that are unique and delicious. These top 10 attractive Bac Lieu specialties are sure to make diners fall in love with the province’s rich culinary culture. So, don’t hesitate to try them out when you visit Bac Lieu.